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Search found 1 match
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- Mon Jan 02, 2012 02:17
- Forum: Books&Videos of meat processing
- Topic: Books on German sausage formulations?
- Replies: 24
- Views: 34585
Hi vagreys Have you had a look at this book? I haven't read it, but it was recommended to me by a German friend? Ausgezeichnete deutsche Wurstrezepte / Excellent German Sausage Recipes by Wilhelm Wahl Hardcover: 380 pages Publisher: Holzmann Medien (May 2004) Language German ISBN-10: 3778305905 ISBN...