Search found 193 matches

by Krakowska
Thu Jul 18, 2013 16:27
Forum: Hyde Park
Topic: Grinding Plate Size
Replies: 3
Views: 2219

Thank You Sir

:cool: Much Appreciated Sir,
Fred
by Krakowska
Thu Jul 18, 2013 14:38
Forum: Hyde Park
Topic: Grinding Plate Size
Replies: 3
Views: 2219

Grinding Plate Size

Going to make some pepper sticks. Have 22 mm Collagen casings. Would appreciate what size grinding plate to use. 1/8 inch too small? Thanks guys, Much appreciated :grin:
by Krakowska
Tue Jul 16, 2013 20:48
Forum: Hyde Park
Topic: Boneless Pork Butts
Replies: 2
Views: 2388

Yep, was there, Clinton and Bailey. Got some 22mm casings for some pepper sticks and a 22mm stuffing tube. I want to try making some pepper sticks. Nuyai, Hoelscher meats in Hamburg is selling hog Kielbasa casings for $20.00 a hank. We have one down here in Tampa about 45 miles from me. WELL worth t...
by Krakowska
Mon Jul 15, 2013 18:54
Forum: Hyde Park
Topic: Boneless Pork Butts
Replies: 2
Views: 2388

Boneless Pork Butts

Just for a general heads up, an outfit called "Restaurant Depot" has boneless pork butts for $1.49 a pound for the month of July. Bought a case while up in Buffalo lately. Anyone who is a member (East Coast and Ohio) should check it out if interested. Whole flyer is online in pdf form. Superb prices...
by Krakowska
Thu Apr 18, 2013 23:33
Forum: For beginners
Topic: General Question On Recpie Books
Replies: 6
Views: 3497

Yep, Thanks Fellas, Book is "On order" Thank You Very much. Fred :cool:
by Krakowska
Thu Apr 18, 2013 15:29
Forum: For beginners
Topic: General Question On Recpie Books
Replies: 6
Views: 3497

General Question On Recpie Books

I have been using Rytek Kutas Great Sausage recipes for many years, the original 1984 edition. Works well for the simple things I do. Was thinking of buying Home Production of Quality Meats and Sausages by Stanley Marianski. Question is: Does this book only come in a soft cover, I'm so used to using...
by Krakowska
Sat Apr 06, 2013 11:05
Forum: Other products
Topic: Free Kitchen Planning
Replies: 2
Views: 2242

Free Kitchen Planning

The SPAM post that was here has been deleted. Please do not solicit business by posting on this forum. ~CW~ 04.06.13@21.23
Thanks Krakowska.


Spam :evil:
by Krakowska
Sat Mar 30, 2013 14:25
Forum: Hyde Park
Topic: Easter
Replies: 16
Views: 6603

Happy Easter to all. Let's not forget Our Country's greatest citizens.

Image
by Krakowska
Mon Mar 18, 2013 15:15
Forum: Hyde Park
Topic: Computer Viruses
Replies: 3
Views: 2873

Here is "another" free excellent program. I regularly used this when I had my old computer. Used it once a month and it DID find malware Norton never knew was there. Free version You use manually (and update manually). I bought this new computer and it had the pro version (30 day free version which ...
by Krakowska
Thu Mar 14, 2013 03:58
Forum: Hyde Park
Topic: Post Your Photo Here-Let's Become Acquainted
Replies: 214
Views: 116610

Just stopped in to say hello. My best buddy and I just finished a nice walk in the park near by. Lol, He made sure that them nasty squirrels know their place. And them Canadian geese? Well We will take care of them after we have a bowl of water and a dog bone! Thanks guys, Nice forum and very helpfu...
by Krakowska
Fri Jan 25, 2013 14:31
Forum: Smoked pork products
Topic: Binders
Replies: 13
Views: 7978

Thanks Chuckwagon, Very informative and Thanks You for such an explanation. Quite a science.Thanks to everyone else also. You guys are the best! Looks like the next time I make burgers I will mix up a batch of Your recipe Chuckwagon. Krakowska :wink:
by Krakowska
Fri Jan 25, 2013 00:30
Forum: Smoked pork products
Topic: Binders
Replies: 13
Views: 7978

Thanks Fellas, Just took Kielbasa out of smoker and showered it down. Came out nice. Like I said, if anyone can answer the with or without riddle. Krakowska :mrgreen:
by Krakowska
Thu Jan 24, 2013 17:51
Forum: Smoked pork products
Topic: Binders
Replies: 13
Views: 7978

Binders

Does anyone NOT use a binder when making smoked Polish sausage? I'm smoking about 15 lbs now and have used the Rytek Kutas recipe of using soy protein or powdered milk. I vaguely remember my Grandfather in the 50's when He had a grocery store and I'm almost sure he never used any. What would be the ...
by Krakowska
Wed Jan 09, 2013 16:55
Forum: Recipes from around the world
Topic: Polish "Yellow Bean Soup"
Replies: 4
Views: 5394

Thanks tons guys, delicately got some response. Will give it a try on these. Much Appreciated. :wink:
by Krakowska
Wed Jan 09, 2013 05:15
Forum: Recipes from around the world
Topic: Polish "Yellow Bean Soup"
Replies: 4
Views: 5394

Polish "Yellow Bean Soup"

Fellas / Gals this is a yellow bean (Wax) bean soup. Anyone ever hear of this soup? My wife' s mother made this but she died when my wife was 12. We are both Polish and this seems to be traditional at Christmas time. We have exhausted all family members from her side and we are not even close. ANY h...