Search found 64 matches

by Tasso
Wed May 07, 2014 04:39
Forum: Hyde Park
Topic: Just joined - wanted to say Howdy!
Replies: 21
Views: 9274

Thank you for the welcome, grasshopper. I've just started reading through the Old "Project B" (August 2012) For Beginners thread. There is a ton of info there. It should keep me busy for a while. I didn't see a B-1 thread, but I'll look for it.
by Tasso
Wed May 07, 2014 00:33
Forum: Hyde Park
Topic: Just joined - wanted to say Howdy!
Replies: 21
Views: 9274

Thank you for the welcome, Ray. I am certain I will have some questions as I plan my next couple of batches of sausage. I'll search the forum for answers first, naturally. I'll definitely take pics too.
by Tasso
Tue May 06, 2014 17:24
Forum: Hyde Park
Topic: Just joined - wanted to say Howdy!
Replies: 21
Views: 9274

Thank you for the welcome, Jan.

I'd never heard of Csabai before, but after reading a bit, it looks like it will be right up my alley, taste wise. It's now on my list!
by Tasso
Tue May 06, 2014 08:16
Forum: Hyde Park
Topic: Just joined - wanted to say Howdy!
Replies: 21
Views: 9274

Just joined - wanted to say Howdy!

Hi there. I registered on the forum a few hours ago, and I just wanted to check in and say hello from the vicinity of Dallas, Texas. I'm a neophyte sausage maker with very little experience thus far. I've made bulk fresh breakfast sausage and Mexican Chorizo a few times, and I recently made my first...