Hi guys,
Does anyone have one of those commercial stuffers from Cabbela's??
I'm thinking of buying the 20# stuffer W/ electric motor & was wondering if anyone has one & if they are happy with it???
Thanks
Search found 52 matches
- Fri Mar 29, 2013 01:12
- Forum: Sausages
- Topic: Sausage "Chatter"
- Replies: 328
- Views: 209079
I just bought the PH-12 from Germany, after doing some research, & I think its the best one out there for the money.
http://www.my-messgeraet.com/images/1_T ... P16_02.JPG
http://www.my-messgeraet.com/images/1_T ... P16_02.JPG
- Mon Mar 18, 2013 14:39
- Forum: Curing chambers and Related Equipment
- Topic: Controller recomendations
- Replies: 17
- Views: 14652
- Sun Mar 17, 2013 20:46
- Forum: Curing chambers and Related Equipment
- Topic: Mike's Dry Cure Chamber
- Replies: 23
- Views: 33029
- Sun Mar 17, 2013 20:43
- Forum: Curing chambers and Related Equipment
- Topic: Mike's Dry Cure Chamber
- Replies: 23
- Views: 33029
- Sun Mar 17, 2013 20:34
- Forum: Curing chambers and Related Equipment
- Topic: Controller recomendations
- Replies: 17
- Views: 14652
http://forum.grasscity.com/do-yourself/764179-humidity-control-how-adjust-c-p-air-2-have-capability-c-p-hum-1-a.html I followed the instructions on that site. Printed them off, folded up and put into the controller if I ever want it to run a de-humidifier. Works great, except the temp and humidity ...
- Sat Mar 16, 2013 20:13
- Forum: Curing chambers and Related Equipment
- Topic: Controller recomendations
- Replies: 17
- Views: 14652
I purchased this unit, had it wired so that I can cool or heat, but so far I have not used it. http://www.controlproductsonline.com/documents/TC-9102%20Manual%2042420054A.pdf Initially I thought I might have to locate the curing chamber in a colder environment and would need heat but in the end the...