Hey Jan! This is just great news! Thanks to Ursula for her persistance. Don't worry, orders shall be there.
Jan L
Search found 121 matches
- Fri Oct 17, 2014 09:43
- Forum: Microbiology of meat and products
- Topic: Mould 600 available NOW in Australia.
- Replies: 6
- Views: 7057
- Wed Oct 15, 2014 12:47
- Forum: Hyde Park
- Topic: Australian And New Zealand Resources Discusion
- Replies: 188
- Views: 125466
- Sun Oct 12, 2014 01:44
- Forum: For beginners
- Topic: Beef Bung Cap
- Replies: 8
- Views: 8775
The beef bung cap is the cecum, which is the start of the large intestine. Into it, but not at the end, enters the small intestine or rounds, hence the hole. So if your bungcap is long enough, it will have the hole. Short ones would have been cut beneath it. In humans the analogous structure is the ...
- Thu Oct 09, 2014 08:46
- Forum: Hyde Park
- Topic: Happy birthday!
- Replies: 127
- Views: 108518
- Sat Sep 27, 2014 14:28
- Forum: For beginners
- Topic: Lean pork + sausage making = ?? an acrimonious relationship
- Replies: 5
- Views: 4539
- Fri Sep 26, 2014 12:23
- Forum: Offal products
- Topic: Smoked Beef Tongue
- Replies: 9
- Views: 14666
- Thu Sep 25, 2014 15:29
- Forum: Dry Cured Meats and Sausages
- Topic: Air dried goat leg
- Replies: 22
- Views: 19419
- Sat Sep 13, 2014 13:57
- Forum: Hyde Park
- Topic: Australian And New Zealand Resources Discusion
- Replies: 188
- Views: 125466
Hehehe, I see me and Aaron are omitted from the list. We live in Albany, WA (short for Western Australia), not NY. Janlab Sorry about that Jan. My "computer" reads WA as "Washington". Force of habit pal. The list has been updated. Thanks for your correction. You know something...? I've never met an ...
- Thu Sep 04, 2014 06:04
- Forum: Hyde Park
- Topic: Hi New Guys - Introduce Yourself
- Replies: 1321
- Views: 567911
- Wed Aug 27, 2014 13:25
- Forum: Hyde Park
- Topic: "Disclaimer Container" - Where Did My Post Go?
- Replies: 325
- Views: 195358
I am sorry, but this is getting more and more bizarre... @CW, with respect, I think that you misunderstood the message. It really doesn't say anything about "replacing" you. Taking into account that it was written by a person with (again with the greatest of respect), a less than perfect command of ...
- Sat Aug 23, 2014 16:13
- Forum: Hyde Park
- Topic: "Disclaimer Container" - Where Did My Post Go?
- Replies: 325
- Views: 195358
I agree with SB, just keep the kool, it will be resolved. A lot of forums have multiple moderators, each bringing their own expertise, so having Red up there can only be good. I am sure CW will be here for a long time, as a moderator, to keep us all on the right side of the "cures". He has so much t...
- Tue Aug 19, 2014 12:48
- Forum: School of Domestic Meat Processing
- Topic: School of Home-made Meat production. Useful information
- Replies: 33
- Views: 169142
- Mon Aug 18, 2014 15:07
- Forum: Curing chambers and Related Equipment
- Topic: Dehumidifying problemm
- Replies: 48
- Views: 54769
- Mon Aug 18, 2014 11:33
- Forum: Curing chambers and Related Equipment
- Topic: Dehumidifying problemm
- Replies: 48
- Views: 54769
- Sun Aug 17, 2014 13:58
- Forum: School of Domestic Meat Processing
- Topic: School of Home-made Meat production. Useful information
- Replies: 33
- Views: 169142