Page 3 of 3

Re: [USA] Chuckwagon's Canadian Bacon

Posted: Tue Mar 19, 2019 11:42
by BBQBob
Ok. Seems posting was down last night. Let's try this again.

Image

Image

Image

Image

Re: [USA] Chuckwagon's Canadian Bacon

Posted: Tue Mar 19, 2019 11:44
by BBQBob
Yes Butterbean. It was really good. Thanks!

Re: [USA] Chuckwagon's Canadian Bacon

Posted: Tue Mar 19, 2019 19:40
by Butterbean
I like your smoker. Is it a reverse flow with a smoke cabinet?

Re: [USA] Chuckwagon's Canadian Bacon

Posted: Tue Mar 19, 2019 22:08
by BBQBob
Backyard Chef by Dave Klose out of Houston. Had FURN for ten years now. She never fails me


Image

Re: [USA] Chuckwagon's Canadian Bacon

Posted: Tue Mar 19, 2019 23:33
by Butterbean
Sweet! I like that. Furn is very similar to my Wilbur which I built several years ago. Wilbur would stay at 225F on the horizontal and 175F on the vertical. Very steady heat and all you needed to do was stoke a couple pieces of wood every hour and he'd purr right along. I ended up giving this to a friend of mine so I trust Wilbur is still going strong.

Image

Re: [USA] Chuckwagon's Canadian Bacon

Posted: Wed Mar 20, 2019 13:03
by BBQBob
Fine piece of machinery! Saw something similar to Wilbur at Pocono Raceway a few years back on a trailer.

Re: [USA] Chuckwagon's Canadian Bacon

Posted: Wed Mar 20, 2019 18:53
by Butterbean
It was a handy smoker and near about foolproof. I liked the design and think its similar to yours. The smoke box came in handy. Duel smokers like this were rare around here but I'm beginning to see more of them.