Honey Butt Bacon

ssorllih · Post by **ssorllih** » Wed Dec 21, 2011 03:32

Thank you very much!

DLFL · Post by **DLFL** » Thu Dec 22, 2011 15:37

CW
I used " Devo's Bacon Recipe", used honey instead of maple surup, and adjusted salt and cure for 6 lbs of meat.

Dick

DLFL · Post by **DLFL** » Thu Dec 22, 2011 21:59

Bacon sliced. The flavor is outstanding, it improved resting as it should of.

ssorllih · Post by **ssorllih** » Thu Dec 22, 2011 22:20

That is pretty and the color seems to indicate a nice uniform cure.
Let us know the next time you think about buying store bought bacon and we can talk about it until the urge passes and you are thinking straight again.

Chuckwagon · Post by **Chuckwagon** » Thu Dec 22, 2011 23:24

Boy, I'll say... and just look how thick those slices are! Hungry man style! Very nice DL in FL!