Braunschweiger

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Doug
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Braunschweiger

Post by Doug » Thu Mar 07, 2013 20:41

Greetings All,

I had such good results from making Butterbeans recipe for Braunschweiger - I have to make
a lot more because of the demand placed on me from previous tasters. THEY WANT MORE!
Including Carbonaia.

I can not find Butterbeans recipe. I've looked for about an hour. Would you please give me
the link please.

Thank you,
Doug.
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Baconologist
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Post by Baconologist » Thu Mar 07, 2013 22:19

Godspeed!

Bob
Doug
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Post by Doug » Thu Mar 07, 2013 23:44

Hi Bob,

Thanks

Doug
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Chuckwagon
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Post by Chuckwagon » Fri Mar 08, 2013 16:20

Hi Doug,
Our "Member's Recipe Index" is in Hyde Park in the "stickys" at the top of the page. Here is a quick link to the index: http://wedlinydomowe.pl/en/viewtopic.php?t=5146
The entry you are looking for is: Braunschweiger Liver sausage by Butterbean - http://wedlinydomowe.pl/e...537a7f9bd3#8837

Best Wishes,
Chuckwagon
If it looks like a duck, walks like a duck, and quacks like a duck, it probably needs more time on the grill! :D
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Post by Cabonaia » Fri Mar 08, 2013 18:11

Thank you Chuckwagon. I would encourage the entire forum to promptly assist Doug in all ways. As his taster, I promise to report back. I would like to report that your advice so far has been highly effective. :mrgreen:

Jeff
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