Hot Meatloaf Sandwich

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Hot Meatloaf Sandwich

Post by sawhorseray » Sat Apr 05, 2014 17:00

2 pounds ground beef
1 pound wild hog Italian sausage
1 medium onion chopped fine
1 cup Italian seasoned bread crumbs
1 cup whole milk
1 large egg
2 cloves garlic chopped fine
1/2 TSP each ground mustard, salt, black & white pepper
1 tbsp. Worcestershire sauce
1 pint onion-garlic tomato sauce


Mix all the ingredients except the sauce in a big bowl and form into the shape of a football, place in greased baking dish and cover with the sauce. 350° oven for 90 minutes while rolls using Ross' scalded flour method are cooling on a rack. Heaven! Last nights dinner leftovers will be todays lunch. RAY
“Good judgment comes from experience, and a lotta that comes from bad judgment.”
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Post by Chuckwagon » Sat Apr 05, 2014 17:56

Yum! Yum! Thanks for sharing ol' pal! :wink:
If it looks like a duck, walks like a duck, and quacks like a duck, it probably needs more time on the grill! :D
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Post by redzed » Sat Apr 05, 2014 21:01

Yum! ImageI guess Ross must think it's a sausage.
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Post by sambal badjak » Sun Apr 06, 2014 07:04

Makes me hungry. Looks awesome!
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