Cold Smoking in Texas

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Joined: Mon Mar 05, 2012 04:10
Location: South Georgia

Post by Butterbean » Wed Sep 16, 2015 21:55

I agree. I think the retarder would fit the bill perfectly for cold smoking. The proofer would be better for a fermenting chamber or a regular smoker because its designed for higher temps.

Wish you were closer because I could give you a bargain on a two door stainless retarder that works perfectly. I suspect it would hold a few hundred pounds of product.
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