Coppa in a beef Bung?

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BlueMonkey
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Coppa in a beef Bung?

Post by BlueMonkey » Sun Apr 24, 2016 13:15

Hi,
Doing my first Coppa in an Umai / Banquet bag.
I realise this has probably already been discussed, but I can't see it on any threads, so forgive me.
Should I still put my Coppa in a beef bung before sealing in an Umai? I believe it is not necessary, but I am thinking it could give it extra protection when coming out of the Umai for storage etc?
I would love some advise and opinions please.

Thanks in advance,
Tony
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Bob K
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Post by Bob K » Sun Apr 24, 2016 13:41

Tony-
There really would be no advantage to casing in a bung first as the bag replaces the need for a traditional casing. After removing from the bag, vac seal for storage
BlueMonkey
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Post by BlueMonkey » Sun Apr 24, 2016 14:37

Okay,

Thanks.
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