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Cappy Gone Bad?

Posted: Thu Apr 19, 2018 18:46
by Kijek
Haven't any cappicole in a week or so, so I took out my last piece that I had in the refrigerator, it was loosely wrapped in plastic wrap.
O Boy white mold with green in the mold......... good or bad?
Does not have any funny strong odors, smell a bit mushroomy

Posted: Thu Apr 19, 2018 18:58
by Bob K
Dry Cured. I say safe, FDA says safe, Wife would chuck it. :mrgreen: Simply avoid the problem by vac sealing :grin:

Posted: Thu Apr 19, 2018 19:15
by Butterbean
I'm with Bob. If its not slimy I wouldn't worry about it.

Posted: Thu Apr 19, 2018 20:09
by Kijek
Thanks guys, no not slimy, and yes, as soon as I looked at it I knew I should have vac sealed it.

Posted: Sat Apr 21, 2018 14:37
by Kijek
So I cut off the outside layer to get rid of all the mold, and YUP, still taste great, it is now vac sealed.