Um... high side of the recommended range, but below (rather than on the high side of) the recommended limit. ...which is what I think you meant. (Sometimes, the English gets in the way.)Bob K wrote:...Better off staying on the high side of the allowed limit to be on the safe side...
Search found 1340 matches
- Sun Aug 17, 2014 18:02
- Forum: For beginners
- Topic: Project KB (For Beginners)
- Replies: 261
- Views: 165622
- Sun Aug 17, 2014 03:44
- Forum: For beginners
- Topic: Project KB (For Beginners)
- Replies: 261
- Views: 165622
...Also it is well documented what the maximum amount of nitrites/nitrates are allowable by various government agencies but what is the minimum amount needed (PPM) to avoid the possible development of botulism?????? Bob, stay tuned for, at best, an exciting and thought-provoking rundown on your nit...
- Sat Aug 16, 2014 15:31
- Forum: School of Domestic Meat Processing
- Topic: School of Home-made Meat production. Useful information
- Replies: 33
- Views: 170833
- Fri Aug 15, 2014 21:48
- Forum: Hyde Park
- Topic: Duck Hunting!
- Replies: 148
- Views: 96473
I should mention to those of you readers who are not from the USA that, for the most part, disputes are no longer settled with firearms. Instead, we at WD resolve things with jerky guns or, better still, sausages. It's not covered in the Marianskis' books, but it is possible to tie hog casing into a...
- Fri Aug 15, 2014 21:34
- Forum: For beginners
- Topic: Project KB (For Beginners)
- Replies: 261
- Views: 165622
El Duckster , ...I`d like to hear your slant on "biscuits and gravy".... Wish I could, Chuckster, but in my gluten-free, low-fat household, both biscuits and gravy are considered toxic substances. We do make corn-based breads (arepas are a newly-acquired skill) and thicken things with corn starch, ...
- Fri Aug 15, 2014 16:49
- Forum: For beginners
- Topic: Project KB (For Beginners)
- Replies: 261
- Views: 165622
El Ducko here, checkin` in. I made two breakfast sausages, one bound, the other not. Both were, of course, delicious. Actually, both started out bound (outbound?), but the second one being my favorite chorizo recipe, the bind broke when the vinegar was added. Vinegar is a typical flavor component ca...
- Thu Aug 14, 2014 21:12
- Forum: Hyde Park
- Topic: Duck Hunting!
- Replies: 148
- Views: 96473
...a hurried retraction
Uh... just kidding, folks.
Easy there, CW. Put the gun down and nobody gets hurt. (...especially me.)
Easy there, CW. Put the gun down and nobody gets hurt. (...especially me.)
- Thu Aug 14, 2014 20:35
- Forum: Hyde Park
- Topic: Duck Hunting!
- Replies: 148
- Views: 96473
WD Website Sold in Surprise Move
Officials at popular website Wedliny Domowe announced today, in a surprise move, the purchase of the website by " Gastroenterology Today ," a popular press purveyor of similar intestinal information. "We were seeking a more affluent audience, and GI Today filled the bill... as well as paid it on tim...
- Thu Aug 14, 2014 17:01
- Forum: For beginners
- Topic: Project KB (For Beginners)
- Replies: 261
- Views: 165622
It pays to read ahead, but only slightly. Number one, you can study up on the material but it will still be fresh when you need it. Mainly, though, number two, you`ll have the proper supplies on hand, rather than having to wait for a shipment. Being "pro"active (yuk yuk), I went to my not-so-local C...
- Wed Aug 13, 2014 15:38
- Forum: Hyde Park
- Topic: Retirement Time
- Replies: 13
- Views: 7924
...and if successful have a full and frank discussion with DW. Phil, you'd better tell her that, "Uh... I think I'll go to the Texas-vs-Perdue game in Austin." I doubt that there IS such a game, but by the time she figures that out, you'll be safely back in Texas and can hide out at our place. (The...
- Wed Aug 13, 2014 04:12
- Forum: Hyde Park
- Topic: Retirement Time
- Replies: 13
- Views: 7924
Re: Retirement Time
Not me, some sausage making gear.... You're a hard man, my friend. I still have my first set of needle nose pliers. ...spare vacuum tubes. ...couple of punch card decks. ...brass fire extinguisher, minus its carbon tetrachloride load. ...repair manual for my first car, a four-door 1930 Ford Model A...
- Wed Aug 13, 2014 03:53
- Forum: Sausages
- Topic: Kiełbasa cygańska or Gypsy Sausage
- Replies: 16
- Views: 17570
I couldn't stand it- - I had to put Mister Google to work on it. Translation as follows. From the "mature or cold smoke for about 6 days" statement, I surmise that a short natural fermentation takes place. The author doesn't give details about drying, but it may be that weight loss due to drying dur...
- Wed Aug 13, 2014 03:17
- Forum: Hyde Park
- Topic: Duck Hunting!
- Replies: 148
- Views: 96473
- Tue Aug 12, 2014 15:37
- Forum: For beginners
- Topic: Project KB (For Beginners)
- Replies: 261
- Views: 165622
I know ya don't like people substituting ingredients, CW, but what about substituting real maple syrup for those 2 tablespoons of Mapleline (maple flavoring) in the Canadian Bacon recipe? As I reached for the real stuff in the pantry and wondered how much to use, suddenly storm clouds started formin...
- Tue Aug 12, 2014 14:42
- Forum: School of Domestic Meat Processing
- Topic: School of Home-made Meat production. Useful information
- Replies: 33
- Views: 170833
We were in Wrocław a few years back. ...delightful place, easily accessible by train from Leipzig, which is itself easily accessible by the DB (German train system) from Munich or Frankfurt (via Mannheim). I would think that the trip onward to Warsaw via train would be easy, too, and a whole lot che...