[USA] Chuckwagon's Canadian Bacon

BBQBob
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Re: [USA] Chuckwagon's Canadian Bacon

Post by BBQBob » Tue Mar 19, 2019 11:42

Ok. Seems posting was down last night. Let's try this again.

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25 years ago I use to smoke pot. Now I smoke pork.
BBQBob
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Re: [USA] Chuckwagon's Canadian Bacon

Post by BBQBob » Tue Mar 19, 2019 11:44

Yes Butterbean. It was really good. Thanks!
25 years ago I use to smoke pot. Now I smoke pork.
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Butterbean
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Re: [USA] Chuckwagon's Canadian Bacon

Post by Butterbean » Tue Mar 19, 2019 19:40

I like your smoker. Is it a reverse flow with a smoke cabinet?
BBQBob
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Re: [USA] Chuckwagon's Canadian Bacon

Post by BBQBob » Tue Mar 19, 2019 22:08

Backyard Chef by Dave Klose out of Houston. Had FURN for ten years now. She never fails me


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Butterbean
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Re: [USA] Chuckwagon's Canadian Bacon

Post by Butterbean » Tue Mar 19, 2019 23:33

Sweet! I like that. Furn is very similar to my Wilbur which I built several years ago. Wilbur would stay at 225F on the horizontal and 175F on the vertical. Very steady heat and all you needed to do was stoke a couple pieces of wood every hour and he'd purr right along. I ended up giving this to a friend of mine so I trust Wilbur is still going strong.

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Re: [USA] Chuckwagon's Canadian Bacon

Post by BBQBob » Wed Mar 20, 2019 13:03

Fine piece of machinery! Saw something similar to Wilbur at Pocono Raceway a few years back on a trailer.
25 years ago I use to smoke pot. Now I smoke pork.
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Butterbean
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Re: [USA] Chuckwagon's Canadian Bacon

Post by Butterbean » Wed Mar 20, 2019 18:53

It was a handy smoker and near about foolproof. I liked the design and think its similar to yours. The smoke box came in handy. Duel smokers like this were rare around here but I'm beginning to see more of them.
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