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The combination
Posted: Sun Jan 06, 2013 19:23
by ssorllih
Smoked salmon and fresh bread.
We had the coffee/social hour after church and about 30 people brought a plate,platter or bowl of food. The gang devoured it like a swarm of locusts. One pound of salmon and three small loaves of bread were well received with no leftovers.
Posted: Sun Jan 06, 2013 20:34
by crustyo44
Ross,
I like what I see, I definitely will be smoking salmon shortly "a la Ross" as a trial.
Cheers,
Jan.
Posted: Sun Jan 06, 2013 21:38
by redzed
Nice presentation Ross. I would have been one of those locusts hovering around that plate had I been there! The only thing that I would have done differently is that I would have sprinkled the canapes with finely chopped red onion.
Posted: Sun Jan 06, 2013 21:50
by ssorllih
onion would have been a nice touch.
Posted: Mon Jan 07, 2013 02:06
by Baconologist
Looks good.
I love smoked salmon.
Posted: Mon Jan 07, 2013 13:34
by Chuckwagon
Nice goin' pal! What did your Bishop say about them? Any other remarks made about them?
Best Wishes,
Chuckwagon
Posted: Mon Jan 07, 2013 15:18
by ssorllih
several people complimented me about the quality. I am not sure that Bishop Joe had any. I may be asked by a few folk to custom smoke some for them.
Posted: Wed Jan 09, 2013 00:37
by ursula
How did you get such a wonderful texture, Ross? I just wanted to reach into my computer and grab one of those lovely morsels.
Ursula
Posted: Wed Jan 09, 2013 01:32
by ssorllih
In the fish I was just farmed Atlantic salmon. In the bread it was rolled thin and flat ,then rolled as a log.