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redzed
- Moderator
- Posts: 3852
- Joined: Fri Apr 20, 2012 06:29
- Location: Vancouver Island
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by redzed » Tue Dec 20, 2016 17:48
Occasionally we receive requests for information about contacting Stanley Marianski by email or PM via our forum website. I have been asked to inform everyone that due to time limitations, Mr. Marianski is unable to correspond directly with members of this forum. If you have questions about any of the the recipes or technological advice on
http://www.meatsandsausages.com/, please post your query on the forum and the moderators will do their best to answer your questions.
redzed
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Knifeman
- User
- Posts: 52
- Joined: Mon Jan 22, 2018 00:26
- Location: WestCoast
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by Knifeman » Tue Mar 06, 2018 05:03
Sorry fellas but I may be missing something ! I thought Stan Marianski was Seminole on this forum ? I really would like to ask him about something ! How can one get in touch with him ? Or any of the Marianski's
I think I posted this in another thread
Thanks
Knifeman
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redzed
- Moderator
- Posts: 3852
- Joined: Fri Apr 20, 2012 06:29
- Location: Vancouver Island
Post
by redzed » Thu Mar 08, 2018 07:00
Stanley Marianski's handle here is Seminole, but as stated in my earlier post, he has asked that people do not correspond with him as he is unable to reply due to the large number of emails he has been receiving. This request was communicated to me through Maxell, who owns this site.